Blackberry Square

Ready in 20 minutes

Serves 6 people

Per Serving: 

Calories: 173

Protein: 4

Carbohydrates: 18

Fat: 9

Ingredients

• 65 g almond flour
• 80 g oat flour
• 20 g medjoul dates
• 1/4 tsp salt
• 20 ml coconut oil
• 15 ml coconut milk
• 1 tsp vanilla extract
• 70 g frozen blackberries
• 65 g ripe banana
• 20 g honey

Preparation

1. Put the flour, Medjool dates, coconut oil, vanilla, and coconut milk in the food processor and make a dough.
2. Then spread half of the dough in the form of crumbs on the bottom of the tray.
3. Put the remaining ingredients in the food processor, turn it into a sauce.
4. Spread the sauce on the dough.
5. Spread the remaining dough in the form of crumbs and bake in the preheated oven at 170°C for 30 minutes.
6. Slice into squares after cooled.

Tips

Serve with Halo Top ice cream or dairy free whipped cream